Group Table
2025 Montpellier Women 01, Group A
# | Team | P | W | L | SW | SL |
|---|---|---|---|---|---|---|
1 |  Hernandez Miranda, Judith | 4 | 4 | 0 | 8 | 2 |
2 | Iankovskaia, Aleksandra | 4 | 3 | 1 | 7 | 4 |
3 |  Molchanova, Olga | 4 | 1 | 3 | 4 | 7 |
4 |  Bousquet, Emma | 4 | 1 | 3 | 3 | 6 |
5 |  Gvozdenovic, Sara | 4 | 1 | 3 | 3 | 6 |
2025 Montpellier Women 01, Group B
# | Team | P | W | L | SW | SL | GW | GL |
|---|---|---|---|---|---|---|---|---|
1 | Vilcek, Ana | 4 | 4 | 0 | 8 | 1 | 53 | 30 |
2 |  Homolkova, Nikola | 4 | 3 | 1 | 6 | 2 | 41 | 21 |
3 | Stevanovic, Aleksandra | 3 | 1 | 2 | 2 | 4 | 26 | 28 |
4 | Mazzoni, Emma | 3 | 0 | 3 | 1 | 6 | 19 | 40 |
5 |  Tsion, Leonova | 2 | 0 | 2 | 0 | 4 | 4 | 24 |
2025 Montpellier Women 01, Group C
# | Team | P | W | L | SW | SL |
|---|---|---|---|---|---|---|
1 |  Benaissa, Amira | 4 | 4 | 0 | 8 | 1 |
2 |  Odrobina, Aniela | 4 | 3 | 1 | 7 | 2 |
3 | Mazzoni, Juliette | 4 | 2 | 2 | 4 | 4 |
4 |  Semenistaja, Marija | 4 | 1 | 3 | 2 | 6 |
5 | Corroto Etchenique, Alejandra | 4 | 0 | 4 | 0 | 8 |
2025 Montpellier Women 01, Group D
# | Team | P | W | L | SW | SL |
|---|---|---|---|---|---|---|
1 | Buclon, Coline | 4 | 4 | 0 | 8 | 2 |
2 |  Kuparev, Anastasiya | 4 | 3 | 1 | 7 | 2 |
3 | Briand, Coline | 4 | 2 | 2 | 4 | 4 |
4 | Brun, Lucie | 4 | 1 | 3 | 3 | 7 |
5 | Sueur, Rose | 4 | 0 | 4 | 1 | 8 |
Season form
Surface Win Rate
100%
50%
''
Overall
Clay
Bousquet, Emma
Molchanova, Olga
Season Statistics
| Statistics | BOU | MOL |
|---|---|---|
| First Serves Successful | 44.6% | 49.0% |
| First Serve Won | 54.7% | 56.8% |
| Second Serves Successful | 35.9% | 39.9% |
| Second Serve Won | 46.8% | 57.2% |
| Double Faults | 7.8% | 5.0% |
| Service Games Won | 48.3% | 53.3% |
| Aces | 0.9% | 1.0% |
| Serves Won | 52.3% | 56.9% |
| Break point conversion | 56.36% | 56.6% |
| Tie Breaks Played | 0 | 1 |
| Tie Breaks Won | -% | 0.0% |
Last matches- Bousquet, Emma
Last matches- Molchanova, Olga
Over/Under
| BOU | MOL | |
|---|---|---|
| Over 2.5 | 17% 1.17 | 50% 1.33 |
| Under 2.5 | 83% 1.17 | 50% 1.33 |