Group Table
Group A
Pos | Equipo | PJ | V | D | SW | SL |
|---|---|---|---|---|---|---|
1 |  Frayssinoux, Philippe | 1 | 1 | 0 | 2 | 0 |
1 | Hill, Sean | 4 | 4 | 0 | 8 | 0 |
3 |  Hendrikx, Jim | 4 | 3 | 1 | 6 | 3 |
4 |  Etchecoin, Juan Pedro | 4 | 2 | 2 | 5 | 5 |
5 |  Sucic, Frano | 4 | 0 | 4 | 1 | 8 |
6 |  Lieutaud, Pierre | 3 | 0 | 3 | 0 | 6 |
Group B
Pos | Equipo | PJ | V | D | SW | SL |
|---|---|---|---|---|---|---|
1 |  Benoit, Joaquin | 4 | 4 | 0 | 8 | 2 |
2 | Etchecoin, Paulo Hugo | 4 | 3 | 1 | 7 | 3 |
3 |  Simmonds, Sam | 4 | 2 | 2 | 4 | 5 |
4 | Nissen, Jens Holger | 3 | 0 | 3 | 2 | 6 |
5 |  Bastola, Abhishek | 2 | 0 | 2 | 1 | 4 |
6 |  Burdet, Adrien | 1 | 0 | 1 | 0 | 2 |
Group C
Pos | Equipo | PJ | V | D | SW | SL |
|---|---|---|---|---|---|---|
1 |  Kadiri Hassani, Youssef | 4 | 4 | 0 | 8 | 0 |
2 | Dyer, Finley | 4 | 3 | 1 | 6 | 3 |
3 | Perez, Francisco | 4 | 2 | 2 | 5 | 4 |
4 | Edwards, Thomas | 4 | 1 | 3 | 2 | 7 |
5 | Maxant, Bastien | 4 | 0 | 4 | 1 | 8 |
Group D
Pos | Equipo | PJ | V | D | SW | SL |
|---|---|---|---|---|---|---|
1 |  Falck, Reece | 4 | 4 | 0 | 8 | 0 |
2 |  Duran, Francisco | 4 | 3 | 1 | 6 | 2 |
3 | Maxant, Thibaud | 4 | 2 | 2 | 4 | 4 |
4 | Shugar, Avi | 4 | 1 | 3 | 2 | 7 |
5 | Browne, Tyler | 4 | 0 | 4 | 1 | 8 |
Formulario de temporada
Ratio de Victoria por Superficie
100%
50%
''
Global
Maxant, Thibaud
Etchecoin, Juan Pedro
Estadísticas de la Temporada
| Estadísticas | MAX | ETC |
|---|---|---|
| Primeros Servicios Exitosos | 37.3% | 46.4% |
| Primer Servicio Ganado | 68.7% | 63.7% |
| Segundos Servicios Exitosos | 37.3% | 38.1% |
| Segundo Servicio Ganado | 53.6% | 49.4% |
| Dobles faltas | 7.8% | 6.3% |
| Juegos de Servicio Ganado | 51.4% | 50.0% |
| Aces | 6.4% | 1.0% |
| Servicios Ganados | 62.8% | 59.4% |
| Conversión de Puntos de Break | 66.67% | 50.0% |
| Desempates Jugados | 1 | 0 |
| Desempates Ganados | 0.0% | -% |
Últimos Partidos- Maxant, Thibaud
Últimos Partidos- Etchecoin, Juan Pedro
Más de/Menos de
| MAX | ETC | |
|---|---|---|
| Más de 2.5 | 0% 1 | 50% 1.25 |
| Menos de 2.5 | 100% 1 | 50% 1.25 |