Group Table
Group A
Pos | Team | P | W | L | SW | SL |
|---|---|---|---|---|---|---|
1 | ![]() Parnaby, Alana | 4 | 4 | 0 | 8 | 0 |
2 | ![]() Korhonen, Cara | 4 | 3 | 1 | 6 | 3 |
3 | ![]() Compuesto, Bianca | 4 | 2 | 2 | 4 | 5 |
4 | ![]() Dodaj, Christina | 4 | 1 | 3 | 2 | 6 |
5 | ![]() Barbir, Natalie | 4 | 0 | 4 | 2 | 8 |
Group B
Pos | Team | P | W | L | SW | SL |
|---|---|---|---|---|---|---|
1 | ![]() McPhee, Kaylah | 4 | 4 | 0 | 8 | 0 |
2 | ![]() Weir, Lexie | 4 | 3 | 1 | 6 | 2 |
3 | ![]() Zylberman, Amelia | 4 | 2 | 2 | 4 | 4 |
4 | ![]() Fry, Sophia | 4 | 1 | 3 | 2 | 7 |
5 | ![]() Richter, Emilia | 4 | 0 | 4 | 1 | 8 |
Group C
Pos | Team | P | W | L | SW | SL |
|---|---|---|---|---|---|---|
1 | ![]() Thompson, Belle | 4 | 4 | 0 | 8 | 1 |
2 | ![]() Shah, Maahi | 4 | 2 | 2 | 4 | 5 |
3 | ![]() Dejanovic, Milana | 4 | 2 | 2 | 4 | 5 |
4 | ![]() Arnautovic, Larisa | 3 | 1 | 2 | 4 | 4 |
5 | ![]() Carbis, Jemma | 2 | 0 | 2 | 1 | 4 |
6 | ![]() Bond-Scott, Kirra | 1 | 0 | 1 | 0 | 2 |
Group D
Pos | Team | P | W | L | SW | SL |
|---|---|---|---|---|---|---|
1 | ![]() Sandhu, Gurmanat Kaur | 4 | 4 | 0 | 8 | 1 |
2 | ![]() Cvijanovic, Jelena | 4 | 2 | 2 | 6 | 5 |
3 | ![]() Cadwallader, Grace | 4 | 2 | 2 | 5 | 5 |
4 | ![]() Debrincat, Juliette | 4 | 2 | 2 | 4 | 5 |
5 | ![]() Shamim, Acalia | 4 | 0 | 4 | 1 | 8 |
Ranking
| POS | Player | Points |
|---|---|---|
| 1771 | ![]() | 3 |
Season form
Surface Win Rate
100%
50%
''
Overall
Hardcourt
Grass
Fry, Sophia
Richter, Emilia
Season Statistics
| Statistics | FRY | RIC |
|---|---|---|
| First Serves Successful | 35.9% | 39.4% |
| First Serve Won | 52.7% | 47.8% |
| Second Serves Successful | 31.8% | 35.8% |
| Second Serve Won | 40.5% | 48.0% |
| Double Faults | 11.7% | 8.5% |
| Service Games Won | 29.9% | 32.2% |
| Aces | 0.0% | 0.7% |
| Serves Won | 48.3% | 47.8% |
| Break point conversion | 60.0% | 54.05% |
| Tie Breaks Played | 1 | 2 |
| Tie Breaks Won | 0.0% | 100% |
Last matches- Fry, Sophia
Last matches- Richter, Emilia
Over/Under
| FRY | RIC | |
|---|---|---|
| Over 2.5 | 20% 0.4 | 33% 0.5 |
| Under 2.5 | 80% 0.4 | 67% 0.5 |




