Tabela grupy
Bonita Springs W01, Group A
# | Drużyna | M | Z | P | SW | SL |
|---|---|---|---|---|---|---|
1 |  Ansari, Carolyn | 4 | 4 | 0 | 8 | 0 |
2 | Harding, Ciara | 4 | 2 | 2 | 4 | 3 |
3 | Arant, Avery | 2 | 2 | 0 | 2 | 1 |
4 |  Dell'Edera, F. | 4 | 1 | 3 | 4 | 6 |
5 | Vadyala, Mansi | 2 | 1 | 1 | 2 | 2 |
6 | Taub, Kamryn | 4 | 0 | 4 | 0 | 8 |
Bonita Springs W01, Group B
# | Drużyna | M | Z | P | SW | SL |
|---|---|---|---|---|---|---|
1 | Ngounoue, Malkia | 4 | 4 | 0 | 8 | 0 |
2 |  Norin, Fanny | 4 | 3 | 1 | 6 | 2 |
3 |  Jarvis-Tredgett, Cookie | 4 | 2 | 2 | 4 | 4 |
4 | Fenton, Jordan | 4 | 1 | 3 | 2 | 6 |
5 |  Kholdarova, Sadbaroy | 4 | 0 | 4 | 0 | 8 |
Bonita Springs W01, Group C
# | Drużyna | M | Z | P | SW | SL |
|---|---|---|---|---|---|---|
1 | Crocker, Virginia | 4 | 3 | 1 | 6 | 3 |
2 | Bowman, Addison | 4 | 3 | 1 | 4 | 2 |
3 | Bui, Jada | 4 | 2 | 2 | 4 | 0 |
4 | Souhrada, Susana | 4 | 1 | 3 | 2 | 6 |
5 | Meng, Emily | 4 | 1 | 3 | 1 | 6 |
Bonita Springs W01, Group D
# | Drużyna | M | Z | P | SW | SL |
|---|---|---|---|---|---|---|
1 | Barrera Aguirre, Isabella | 4 | 3 | 1 | 7 | 3 |
2 |  Arakawa, Natsuho | 4 | 3 | 1 | 7 | 2 |
3 | Singeorzan, Juliana | 4 | 2 | 2 | 4 | 5 |
4 | Simmering, Berklie | 4 | 2 | 2 | 3 | 5 |
5 | Tian, Jacey | 4 | 0 | 4 | 0 | 6 |
Forma w sezonie
Współczynnik wygranych powierzchni
100%
50%
''
Całkowity
Czerwona mączka
Kort twardy
Meng, Emily
Bui, Jada
Statystyki sezonu
| Statystyki | MEN | BUI |
|---|---|---|
| Pierwsze serwisy udane | 42.4% | 45.8% |
| Pierwszy serwis wygrany | 49.6% | 62.1% |
| Drugie serwisy udane | 44.6% | 42.3% |
| Drugi serwis wygrany | 43.4% | 66.7% |
| Podwójne błędy | 3.1% | 4.2% |
| Wygrane gemy przy własnym serwisie | 29.7% | 77.4% |
| Asy | 0.3% | 0.0% |
| Serwisy udane | 47.3% | 63.6% |
| break point konwersja | 42.11% | 57.14% |
| Zagrane Tie breaki | 0 | 0 |
| Wygrane Tie Breaks | -% | -% |
Ostatnie mecze- Meng, Emily
Ostatnie mecze- Bui, Jada
Ponad/Poniżej
| MEN | BUI | |
|---|---|---|
| Ponad 2.5 | 25% 0.25 | 0% 2 |
| Poniżej 2.5 | 75% 0.25 | 100% 2 |