Group Table
2025 Montpellier Men 01, Group A
# | Equipo | PJ | V | D | SW | SL |
|---|---|---|---|---|---|---|
1 |  Beauge, Maxence | 4 | 4 | 0 | 8 | 0 |
2 |  Brignacca, Andrea | 4 | 2 | 2 | 4 | 4 |
3 | Tcherniack, Noa | 2 | 1 | 1 | 2 | 2 |
4 |  Musil, Marcel | 3 | 1 | 2 | 2 | 5 |
5 |  Versloot, Yoav | 4 | 1 | 3 | 3 | 6 |
6 | Pichot, Raphael | 1 | 0 | 1 | 0 | 2 |
2025 Montpellier Men 01, Group B
# | Equipo | PJ | V | D | SW | SL |
|---|---|---|---|---|---|---|
1 |  Rengel Sierra, Tomas | 4 | 4 | 0 | 8 | 3 |
2 | Auffray, Jules | 4 | 3 | 1 | 7 | 2 |
3 |  Jukic, Karlo Filip | 4 | 2 | 2 | 5 | 4 |
4 | Gazagnaire, Leo | 4 | 1 | 3 | 3 | 7 |
5 |  Shoults, Cole | 4 | 0 | 4 | 1 | 8 |
2025 Montpellier Men 01, Group C
# | Equipo | PJ | V | D | SW | SL |
|---|---|---|---|---|---|---|
1 |  Madarasz, Gergely | 4 | 4 | 0 | 8 | 1 |
2 | Moret, Joris | 4 | 3 | 1 | 7 | 2 |
3 | Schwartz, Nathan | 4 | 2 | 2 | 4 | 4 |
4 | Sy-A-Foek, Brad | 4 | 1 | 3 | 2 | 6 |
5 | Brazet, Paul Antoine | 4 | 0 | 4 | 0 | 8 |
5 |  Castle, Maxwell | 0 | 0 | 0 | 0 | 0 |
2025 Montpellier Men 01, Group D
# | Equipo | PJ | V | D | SW | SL |
|---|---|---|---|---|---|---|
1 | Fekete, Janos | 4 | 4 | 0 | 8 | 2 |
2 | Mandou Berranger, Igor | 4 | 3 | 1 | 7 | 2 |
3 | Pikkaart, James | 4 | 1 | 3 | 3 | 6 |
4 | Kaliterna, Arijan | 4 | 1 | 3 | 2 | 6 |
5 | Bouwman, Bas | 4 | 1 | 3 | 2 | 6 |
Formulario de temporada
Ratio de Victoria por Superficie
100%
50%
''
Global
Tierra batida
Pikkaart, James
Bouwman, Bas
Estadísticas de la Temporada
| Estadísticas | PIK | BOU |
|---|---|---|
| Primeros Servicios Exitosos | 45.8% | 41.8% |
| Primer Servicio Ganado | 59.0% | 60.8% |
| Segundos Servicios Exitosos | 42.9% | 41.2% |
| Segundo Servicio Ganado | 41.9% | 43.9% |
| Dobles faltas | 3.8% | 5.1% |
| Juegos de Servicio Ganado | 39.3% | 34.9% |
| Aces | 0.9% | 2.2% |
| Servicios Ganados | 53.3% | 54.6% |
| Conversión de Puntos de Break | 37.84% | 30.77% |
| Desempates Jugados | 1 | 0 |
| Desempates Ganados | 100% | -% |
Últimos Partidos- Pikkaart, James
Últimos Partidos- Bouwman, Bas
Más de/Menos de
| PIK | BOU | |
|---|---|---|
| Más de 2.5 | 40% 0.8 | 0% 0.4 |
| Menos de 2.5 | 60% 0.8 | 100% 0.4 |