Group Table
2025 Melbourne Men 01, Group A
# | Equipo | PJ | V | D | SW | SL |
|---|---|---|---|---|---|---|
1 |  Jasika, Omar | 4 | 4 | 0 | 8 | 0 |
2 | Dumitru, Marin | 2 | 2 | 0 | 4 | 1 |
3 | Nield, Marcus | 4 | 2 | 2 | 5 | 4 |
4 | Young-Mathers, Sam | 4 | 1 | 3 | 2 | 7 |
5 | Kostic, Stefan | 3 | 0 | 3 | 1 | 6 |
6 | Caruana, Flynn | 1 | 0 | 1 | 0 | 2 |
6 | Storch, Stefan | 0 | 0 | 0 | 0 | 0 |
2025 Melbourne Men 01, Group B
# | Equipo | PJ | V | D | SW | SL |
|---|---|---|---|---|---|---|
1 | Dellavedova, Matthew | 4 | 4 | 0 | 8 | 0 |
2 | Pade, Charlie | 4 | 3 | 1 | 6 | 2 |
3 | Ishigaki, Shugo | 4 | 2 | 2 | 4 | 6 |
4 | Oster, Sam | 4 | 1 | 3 | 3 | 6 |
5 | Ambler, Casey | 4 | 0 | 4 | 1 | 8 |
2025 Melbourne Men 01, Group C
# | Equipo | PJ | V | D | SW | SL |
|---|---|---|---|---|---|---|
1 | Bruce-Smith, Jack | 4 | 4 | 0 | 8 | 2 |
2 | Hulme, Matt | 4 | 3 | 1 | 7 | 2 |
3 | Staley, Jera | 4 | 2 | 2 | 4 | 4 |
4 | Brownrigg, Asher | 4 | 1 | 3 | 3 | 6 |
5 | Neylon, Tom | 4 | 0 | 4 | 0 | 8 |
2025 Melbourne Men 01, Group D
# | Equipo | PJ | V | D | SW | SL |
|---|---|---|---|---|---|---|
1 | Vasiliadis, Evan | 4 | 3 | 1 | 6 | 3 |
2 |  Collins, Harry (2002) | 4 | 3 | 1 | 6 | 3 |
3 | Zhao, Chase | 3 | 1 | 2 | 3 | 4 |
4 | Bagaric, Dimitri | 3 | 1 | 2 | 2 | 4 |
5 | Simmonds, Sam | 4 | 1 | 3 | 3 | 6 |
6 | Gaal, Corey | 0 | 0 | 0 | 0 | 0 |
Formulario de temporada
Estadísticas de la Temporada
| Estadísticas | COL | SIM |
|---|---|---|
| Primeros Servicios Exitosos | 50.4% | 39.8% |
| Primer Servicio Ganado | 67.3% | 70.9% |
| Segundos Servicios Exitosos | 37.6% | 45.1% |
| Segundo Servicio Ganado | 50.0% | 46.3% |
| Dobles faltas | 6.1% | 2.8% |
| Juegos de Servicio Ganado | 54.1% | 42.7% |
| Aces | 1.5% | 4.9% |
| Servicios Ganados | 62.6% | 60.9% |
| Conversión de Puntos de Break | 58.33% | 45.0% |
| Desempates Jugados | 0 | 4 |
| Desempates Ganados | -% | 50.0% |
Últimos Partidos- Collins, Harry (2002)
Últimos Partidos- Simmonds, Sam
Más de/Menos de
| COL | SIM | |
|---|---|---|
| Más de 2.5 | 40% 1.4 | 20% 0.6 |
| Menos de 2.5 | 60% 1.4 | 80% 0.6 |