Group Table
2025 College Station Women 01, Group A
# | Mannschaft | SP | S | N | SW | SL |
|---|---|---|---|---|---|---|
1 | Alina Shcherbinina | 4 | 4 | 0 | 8 | 0 |
2 |  Sankavi Gownder | 4 | 3 | 1 | 6 | 2 |
3 |  Madelynn Ludwig | 4 | 2 | 2 | 4 | 5 |
4 | Emily Morgan | 4 | 1 | 3 | 3 | 6 |
5 | Shelby Prince | 4 | 0 | 4 | 0 | 8 |
2025 College Station Women 01, Group B
# | Mannschaft | SP | S | N | SW | SL |
|---|---|---|---|---|---|---|
1 | Paula Cerda | 4 | 3 | 1 | 7 | 3 |
2 | Amy Gray | 3 | 2 | 1 | 4 | 2 |
3 | Ananya Sriniketh | 4 | 2 | 2 | 5 | 5 |
4 | Elizabeth Shu | 4 | 2 | 2 | 5 | 6 |
5 | Reya Coe | 3 | 0 | 3 | 1 | 6 |
6 | Rhiann Newborn | 0 | 0 | 0 | 0 | 0 |
2025 College Station Women 01, Group C
# | Mannschaft | SP | S | N | SW | SL |
|---|---|---|---|---|---|---|
1 |  Sara Nayar | 4 | 4 | 0 | 8 | 0 |
2 | Mia Saveljic | 4 | 3 | 1 | 6 | 2 |
3 | Chloe Henderson | 4 | 1 | 3 | 3 | 6 |
4 | Taylor Gruber | 4 | 1 | 3 | 2 | 6 |
5 | Agata Golubchenko | 4 | 1 | 3 | 2 | 7 |
6 | Tianna Rangan | 0 | 0 | 0 | 0 | 0 |
2025 College Station Women 01, Group D
# | Mannschaft | SP | S | N | SW | SL |
|---|---|---|---|---|---|---|
1 | Juliana Singeorzan | 4 | 3 | 1 | 6 | 3 |
2 | Avery Arant | 4 | 2 | 2 | 5 | 4 |
3 | Lilian Liu | 4 | 2 | 2 | 5 | 4 |
4 | Lucy Oyebog | 4 | 2 | 2 | 5 | 5 |
5 | Cristina Rovira | 4 | 1 | 3 | 2 | 7 |
Rangliste
| # | Spieler | Punkte |
|---|---|---|
| 1651 | | 9 |
Saisonform
Belag Gewinnrate
100%
50%
''
Gesamt
Asche
Hartplatz
Taylor Gruber
Agata Golubchenko
Saison Statistiken
| Statistiken | GRU | GOL |
|---|---|---|
| First Serves Successful | 47.5% | 38.3% |
| First Serve Won | 59.0% | 54.9% |
| Second Serves Successful | 40.5% | 32.6% |
| Second Serve Won | 48.9% | 46.7% |
| Doppelfehler | 5.0% | 10.7% |
| Service Games Won | 43.4% | 40.8% |
| Asse | 1.4% | 0.4% |
| Serves Won | 55.9% | 52.1% |
| Break point conversion | 64.0% | 46.94% |
| Tie Breaks Played | 0 | 2 |
| Tie Breaks Won | -% | 0.0% |
Letzte Spiele- Taylor Gruber
Letzte Spiele- Agata Golubchenko
Über/Unter
| GRU | GOL | |
|---|---|---|
| Über 2.5 | 20% 0.6 | 40% 0.6 |
| Unter 2.5 | 80% 0.6 | 60% 0.6 |