Group Table
2025 Essen Men 01, Group A
# | Mannschaft | SP | S | N | SW | SL |
|---|---|---|---|---|---|---|
1 |  Marcel Zielinski | 4 | 4 | 0 | 8 | 1 |
2 |  Lars Goran Verwerft | 4 | 3 | 1 | 6 | 2 |
3 |  Sil Hollemans | 4 | 1 | 3 | 3 | 6 |
4 | Bas Bouwman | 4 | 1 | 3 | 2 | 6 |
5 |  Charly Zick | 4 | 1 | 3 | 2 | 6 |
2025 Essen Men 01, Group B
# | Mannschaft | SP | S | N | SW | SL |
|---|---|---|---|---|---|---|
1 |  Aydan Gomez Osorio | 1 | 1 | 0 | 2 | 0 |
1 | Sebastian Prechtel | 4 | 4 | 0 | 8 | 0 |
3 | Cedric Stanke | 4 | 3 | 1 | 6 | 2 |
4 | Edward Etty | 4 | 2 | 2 | 4 | 5 |
5 |  Daniel Bien | 3 | 0 | 3 | 1 | 6 |
6 | David Loccisano | 4 | 0 | 4 | 0 | 8 |
2025 Essen Men 01, Group C
# | Mannschaft | SP | S | N | SW | SL |
|---|---|---|---|---|---|---|
1 | Justin Schlageter | 4 | 4 | 0 | 8 | 1 |
2 |  Justas Trainauskas | 4 | 2 | 2 | 5 | 5 |
3 | Julius Bult | 4 | 2 | 2 | 4 | 5 |
4 |  Igor Mandou Berranger | 4 | 1 | 3 | 4 | 7 |
5 |  Alexandru Luca | 4 | 1 | 3 | 3 | 6 |
2025 Essen Men 01, Group D
# | Mannschaft | SP | S | N | SW | SL |
|---|---|---|---|---|---|---|
1 | Stijn Paardekooper | 4 | 4 | 0 | 8 | 1 |
2 | Twan Van Zijl | 4 | 3 | 1 | 6 | 3 |
3 | Jesse Timmermans | 4 | 1 | 3 | 3 | 6 |
4 | Steffan van Weldam | 4 | 1 | 3 | 3 | 6 |
5 | Leon Formella | 4 | 1 | 3 | 2 | 6 |
Rangliste
| # | Spieler | Punkte |
|---|---|---|
| 1216 | | 8 |
Saisonform
Belag Gewinnrate
100%
50%
''
Gesamt
Asche
Hartplatz
Daniel Bien
Sebastian Prechtel
Saison Statistiken
| Statistiken | BIE | PRE |
|---|---|---|
| First Serves Successful | 49.5% | 48.4% |
| First Serve Won | 59.5% | 68.4% |
| Second Serves Successful | 44.9% | 43.8% |
| Second Serve Won | 50.0% | 53.5% |
| Doppelfehler | 2.6% | 3.2% |
| Service Games Won | 41.8% | 59.5% |
| Asse | 0.3% | 3.2% |
| Serves Won | 56.5% | 63.7% |
| Break point conversion | 72.73% | 41.54% |
| Tie Breaks Played | 1 | 1 |
| Tie Breaks Won | 0.0% | 100% |
Letzte Spiele- Daniel Bien
Letzte Spiele- Sebastian Prechtel
Über/Unter
| BIE | PRE | |
|---|---|---|
| Über 2.5 | 33% 0.33 | 17% 1.67 |
| Unter 2.5 | 67% 0.33 | 83% 1.67 |