Group Table
Group A
# | Mannschaft | SP | S | N | SW | SL |
|---|---|---|---|---|---|---|
1 |  Andreea Amalia Rosca | 4 | 4 | 0 | 8 | 1 |
2 | Ana Ioana Varsa | 4 | 3 | 1 | 7 | 2 |
3 |  Aliaksandra Skapets | 4 | 2 | 2 | 4 | 4 |
4 |  Syria La Cerra | 4 | 1 | 3 | 2 | 6 |
5 | Ana Cristiana Mocanu | 4 | 0 | 4 | 0 | 8 |
Group B
# | Mannschaft | SP | S | N | SW | SL | SG | SL |
|---|---|---|---|---|---|---|---|---|
1 | Mara Gae | 4 | 4 | 0 | 8 | 0 | 48 | 24 |
2 |  Francesca Franchi | 4 | 3 | 1 | 6 | 3 | 44 | 34 |
3 | Alexandra Irina Anghel | 4 | 1 | 3 | 4 | 6 | 44 | 50 |
4 | Veronica Cervac | 4 | 1 | 3 | 2 | 6 | 35 | 42 |
5 |  Madison Frahn | 4 | 1 | 3 | 2 | 7 | 30 | 51 |
Group C
# | Mannschaft | SP | S | N | SW | SL |
|---|---|---|---|---|---|---|
1 |  Julia Terziyska | 4 | 4 | 0 | 8 | 0 |
2 |  Gwendolyn Fedel | 4 | 3 | 1 | 6 | 3 |
3 | Andreea Diana Soare | 4 | 2 | 2 | 5 | 4 |
4 | Karina Maria Capuzu | 4 | 1 | 3 | 2 | 6 |
5 | Stefana Lazar | 4 | 0 | 4 | 0 | 8 |
Group D
# | Mannschaft | SP | S | N | SW | SL |
|---|---|---|---|---|---|---|
1 | Iulia Maria Buculei | 4 | 4 | 0 | 8 | 1 |
2 | Cristiana Nicoleta Todoni | 4 | 3 | 1 | 6 | 2 |
3 | Naema Labib | 4 | 2 | 2 | 5 | 5 |
4 | Alexia Clara Adascalitei | 4 | 1 | 3 | 2 | 6 |
5 | Sara Cozma | 4 | 0 | 4 | 1 | 8 |
Rangliste
| # | Spieler | Punkte |
|---|---|---|
| 592 | | 110 |
Saisonform
Belag Gewinnrate
100%
50%
''
Gesamt
Asche
Cristiana Nicoleta Todoni
Sara Cozma
Saison Statistiken
| Statistiken | TOD | COZ |
|---|---|---|
| First Serves Successful | 33.9% | 55.6% |
| First Serve Won | 67.1% | 53.6% |
| Second Serves Successful | 43.9% | 43.8% |
| Second Serve Won | 62.8% | 48.9% |
| Doppelfehler | 3.9% | 2.6% |
| Service Games Won | 55.9% | 37.4% |
| Asse | 3.5% | 1.1% |
| Serves Won | 65.1% | 52.4% |
| Break point conversion | 39.13% | 30.23% |
| Tie Breaks Played | 1 | 0 |
| Tie Breaks Won | 0.0% | -% |
Letzte Spiele- Cristiana Nicoleta Todoni
Letzte Spiele- Sara Cozma
Über/Unter
| TOD | COZ | |
|---|---|---|
| Über 2.5 | 20% 1.4 | 17% 0.5 |
| Unter 2.5 | 80% 1.4 | 83% 0.5 |