Group Table
2025 College Station Women 01, Group A
# | Mannschaft | SP | S | N | SW | SL |
|---|---|---|---|---|---|---|
1 | Shcherbinina, Alina | 4 | 4 | 0 | 8 | 0 |
2 |  Gownder, Sankavi | 4 | 3 | 1 | 6 | 2 |
3 |  Ludwig, Madelynn | 4 | 2 | 2 | 4 | 5 |
4 | Morgan, Emily | 4 | 1 | 3 | 3 | 6 |
5 | Prince, Shelby | 4 | 0 | 4 | 0 | 8 |
2025 College Station Women 01, Group B
# | Mannschaft | SP | S | N | SW | SL |
|---|---|---|---|---|---|---|
1 | Cerda, Paula | 4 | 3 | 1 | 7 | 3 |
2 | Gray, Amy | 3 | 2 | 1 | 4 | 2 |
3 | Sriniketh, Ananya | 4 | 2 | 2 | 5 | 5 |
4 | Shu, Elizabeth | 4 | 2 | 2 | 5 | 6 |
5 | Coe, Reya | 3 | 0 | 3 | 1 | 6 |
6 | Newborn, Rhiann | 0 | 0 | 0 | 0 | 0 |
2025 College Station Women 01, Group C
# | Mannschaft | SP | S | N | SW | SL |
|---|---|---|---|---|---|---|
1 |  Nayar, Sara | 4 | 4 | 0 | 8 | 0 |
2 | Saveljic, Mia | 4 | 3 | 1 | 6 | 2 |
3 | Henderson, Chloe | 4 | 1 | 3 | 3 | 6 |
4 | Gruber, Taylor | 4 | 1 | 3 | 2 | 6 |
5 | Golubchenko, Agata | 4 | 1 | 3 | 2 | 7 |
6 | Rangan, Tianna | 0 | 0 | 0 | 0 | 0 |
2025 College Station Women 01, Group D
# | Mannschaft | SP | S | N | SW | SL |
|---|---|---|---|---|---|---|
1 | Singeorzan, Juliana | 4 | 3 | 1 | 6 | 3 |
2 | Arant, Avery | 4 | 2 | 2 | 5 | 4 |
3 | Liu, Lilian | 4 | 2 | 2 | 5 | 4 |
4 | Oyebog, Lucy | 4 | 2 | 2 | 5 | 5 |
5 | Rovira, Cristina | 4 | 1 | 3 | 2 | 7 |
Rangliste
| # | Spieler | Punkte |
|---|---|---|
| 1651 | | 9 |
Saisonform
Belag Gewinnrate
100%
50%
''
Gesamt
Asche
Hartplatz
Saveljic, Mia
Gruber, Taylor
Saison Statistiken
| Statistiken | SAV | GRU |
|---|---|---|
| First Serves Successful | 37.5% | 47.5% |
| First Serve Won | 65.4% | 59.0% |
| Second Serves Successful | 36.6% | 40.5% |
| Second Serve Won | 58.3% | 48.9% |
| Doppelfehler | 8.4% | 5.0% |
| Service Games Won | 54.2% | 43.4% |
| Asse | 1.3% | 1.4% |
| Serves Won | 62.7% | 55.9% |
| Break point conversion | 48.28% | 64.0% |
| Tie Breaks Played | 3 | 0 |
| Tie Breaks Won | 66.7% | -% |
Letzte Spiele- Saveljic, Mia
Letzte Spiele- Gruber, Taylor
Über/Unter
| SAV | GRU | |
|---|---|---|
| Über 2.5 | 17% 1.5 | 20% 0.6 |
| Unter 2.5 | 83% 1.5 | 80% 0.6 |