Group Table
2025 Essen Women 01, Group A
# | Mannschaft | SP | S | N | SW | SL |
|---|---|---|---|---|---|---|
1 |  Di Girolami, Tilwith | 4 | 4 | 0 | 8 | 1 |
2 |  de Boer, Jinte | 4 | 3 | 1 | 6 | 4 |
3 |  Luboldt, Leah | 4 | 2 | 2 | 6 | 4 |
4 | Murek, Monique | 4 | 1 | 3 | 3 | 6 |
5 | Murek, Ada | 0 | 0 | 0 | 0 | 0 |
5 |  Patil, Suhani | 4 | 0 | 4 | 0 | 8 |
5 | Scaldalai, Emma | 0 | 0 | 0 | 0 | 0 |
2025 Essen Women 01, Group B
# | Mannschaft | SP | S | N | SW | SL |
|---|---|---|---|---|---|---|
1 | Bakhmutkina, Polina | 4 | 4 | 0 | 8 | 2 |
2 | Kuparev, Anastasiya | 4 | 3 | 1 | 7 | 2 |
3 |  Nehria, Nikol | 4 | 2 | 2 | 4 | 4 |
4 |  Golas, Olga | 4 | 1 | 3 | 2 | 6 |
5 | Odrobina, Aniela | 4 | 0 | 4 | 1 | 8 |
2025 Essen Women 01, Group C
# | Mannschaft | SP | S | N | SW | SL |
|---|---|---|---|---|---|---|
1 |  Ngounoue, Malkia | 4 | 4 | 0 | 8 | 0 |
2 |  Ciobanu, Daniela | 4 | 3 | 1 | 6 | 2 |
3 |  Krznaric Uygungul, Noa | 4 | 2 | 2 | 4 | 4 |
4 | Pire, Fanny | 4 | 1 | 3 | 2 | 6 |
5 | Bosman, Pippa | 4 | 0 | 4 | 0 | 8 |
2025 Essen Women 01, Group D
# | Mannschaft | SP | S | N | SW | SL |
|---|---|---|---|---|---|---|
1 | Lazar, Annemarie | 4 | 4 | 0 | 8 | 0 |
2 | Rennert, Julia Victoria | 4 | 3 | 1 | 6 | 2 |
3 | Janssen, Chanel | 4 | 2 | 2 | 4 | 5 |
4 | Laguza, Anna | 4 | 1 | 3 | 3 | 7 |
5 | Udina, Veronika | 4 | 0 | 4 | 1 | 8 |
Rangliste
| # | Spieler | Punkte |
|---|---|---|
| 801 | | 39 |
Saisonform
Belag Gewinnrate
100%
50%
''
Gesamt
Asche
Hartplatz
Patil, Suhani
Di Girolami, Tilwith
Saison Statistiken
| Statistiken | PAT | DI |
|---|---|---|
| First Serves Successful | 46.2% | 49.4% |
| First Serve Won | 44.2% | 62.6% |
| Second Serves Successful | 33.0% | 36.9% |
| Second Serve Won | 39.0% | 62.7% |
| Doppelfehler | 9.3% | 6.7% |
| Service Games Won | 18.9% | 61.4% |
| Asse | 0.0% | 0.7% |
| Serves Won | 42.7% | 62.6% |
| Break point conversion | 42.86% | 59.52% |
| Tie Breaks Played | 0 | 0 |
| Tie Breaks Won | -% | -% |
Letzte Spiele- Patil, Suhani
Letzte Spiele- Di Girolami, Tilwith
Über/Unter
| PAT | DI | |
|---|---|---|
| Über 2.5 | 0% 0 | 20% 1.6 |
| Unter 2.5 | 100% 0 | 80% 1.6 |