Group Table
2025 Essen Women 02, Group A
# | Mannschaft | SP | S | N | SW | SL |
|---|---|---|---|---|---|---|
1 |  Tomase, Elza | 4 | 4 | 0 | 8 | 2 |
2 |  Lazar, Annemarie | 4 | 3 | 1 | 6 | 3 |
3 |  Boyden, Melissa | 4 | 2 | 2 | 5 | 5 |
4 | Luboldt, Leah | 4 | 1 | 3 | 3 | 6 |
5 |  Maslenkova, Milana | 4 | 0 | 4 | 2 | 8 |
2025 Essen Women 02, Group B
# | Mannschaft | SP | S | N | SW | SL |
|---|---|---|---|---|---|---|
1 | Meyer Auf Der Heide, Luisa | 4 | 4 | 0 | 8 | 0 |
2 | Schmidt, Marisa | 4 | 3 | 1 | 6 | 4 |
3 |  de Boer, Jinte | 4 | 1 | 3 | 4 | 6 |
4 | Kuparev, Anastasiya | 4 | 1 | 3 | 4 | 7 |
5 | Janssen, Chanel | 4 | 1 | 3 | 2 | 7 |
2025 Essen Women 02, Group C
# | Mannschaft | SP | S | N | SW | SL |
|---|---|---|---|---|---|---|
1 | Bakhmutkina, Polina | 3 | 3 | 0 | 6 | 1 |
2 |  Bornay, Jade | 4 | 3 | 1 | 6 | 2 |
3 | Schuknecht, Leonie | 4 | 2 | 2 | 5 | 4 |
4 |  Golas, Olga | 3 | 0 | 3 | 0 | 6 |
4 | Steveker, Fenna | 2 | 0 | 2 | 0 | 4 |
2025 Essen Women 02, Group D
# | Mannschaft | SP | S | N | SW | SL |
|---|---|---|---|---|---|---|
1 |  Ngounoue, Malkia | 4 | 4 | 0 | 8 | 1 |
2 |  Fridthjof, Cecilie Agerbek | 3 | 2 | 1 | 5 | 2 |
3 | Fojcik, Lea | 3 | 2 | 1 | 4 | 2 |
4 | Faerber, Philippa | 4 | 1 | 3 | 2 | 6 |
5 |  Ciobanu, Daniela | 0 | 0 | 0 | 0 | 0 |
5 | Murek, Monique | 4 | 0 | 4 | 0 | 8 |
Rangliste
| # | Spieler | Punkte |
|---|---|---|
| 740 | | 50 |
Saisonform
Belag Gewinnrate
100%
50%
''
Gesamt
Asche
Hartplatz
Meyer Auf Der Heide, Luisa
Janssen, Chanel
Saison Statistiken
| Statistiken | MEY | JAN |
|---|---|---|
| First Serves Successful | 59.1% | 52.8% |
| First Serve Won | 64.5% | 53.8% |
| Second Serves Successful | 48.0% | 41.8% |
| Second Serve Won | 65.3% | 45.4% |
| Doppelfehler | 0.8% | 3.9% |
| Service Games Won | 68.4% | 44.1% |
| Asse | 1.1% | 0.6% |
| Serves Won | 64.7% | 51.5% |
| Break point conversion | 57.14% | 48.98% |
| Tie Breaks Played | 1 | 1 |
| Tie Breaks Won | 100% | 0.0% |
Letzte Spiele- Meyer Auf Der Heide, Luisa
Letzte Spiele- Janssen, Chanel
Über/Unter
| MEY | JAN | |
|---|---|---|
| Über 2.5 | 20% 2 | 40% 0.6 |
| Unter 2.5 | 80% 2 | 60% 0.6 |