Group Table
2025 Skopje Men +H 05, Group A
# | Mannschaft | SP | S | N | SW | SL |
|---|---|---|---|---|---|---|
1 |  Kalabishka, Maksym | 4 | 4 | 0 | 8 | 1 |
2 |  Hujo, Ondrej | 4 | 3 | 1 | 6 | 2 |
3 |  Bianchi, Nicolas | 4 | 2 | 2 | 4 | 4 |
4 |  Faria, Francisco | 4 | 1 | 3 | 2 | 7 |
5 |  Pikkaart, James | 4 | 0 | 4 | 2 | 8 |
6 | Gulin, Svyatoslav | 0 | 0 | 0 | 0 | 0 |
2025 Skopje Men +H 05, Group B
# | Mannschaft | SP | S | N | SW | SL |
|---|---|---|---|---|---|---|
1 |  Filar, Karol | 4 | 4 | 0 | 8 | 0 |
2 |  Baiant, Razvan | 4 | 3 | 1 | 6 | 3 |
3 |  Ryan Ziegann, Sam | 4 | 2 | 2 | 4 | 5 |
4 |  Kis Balazs, Rafael | 4 | 1 | 3 | 3 | 6 |
5 |  Sengul, Bora | 4 | 0 | 4 | 1 | 8 |
2025 Skopje Men +H 05, Group C
# | Mannschaft | SP | S | N | SW | SL |
|---|---|---|---|---|---|---|
1 |  Laurent, Yanais | 3 | 3 | 0 | 6 | 0 |
2 |  Schwarc, David | 3 | 2 | 1 | 4 | 3 |
3 |  Nedev, Dian | 2 | 1 | 1 | 2 | 2 |
4 |  Martikainen, Otso | 2 | 1 | 1 | 2 | 3 |
5 |  Stefanovic, Mateja | 4 | 0 | 4 | 2 | 8 |
6 |  Huseinovic, Amar | 0 | 0 | 0 | 0 | 0 |
2025 Skopje Men +H 05, Group D
# | Mannschaft | SP | S | N | SW | SL |
|---|---|---|---|---|---|---|
1 | Lazarov, George | 4 | 3 | 1 | 7 | 2 |
2 | Pohjola, Peetu | 4 | 3 | 1 | 6 | 3 |
3 | Madarasz, Gergely | 3 | 2 | 1 | 4 | 2 |
4 |  Vuglar, Luka | 3 | 1 | 2 | 2 | 5 |
5 | Jotovski, Tomislav | 4 | 0 | 4 | 1 | 8 |
Rangliste
| # | Spieler | Punkte |
|---|---|---|
| 2069 | | 4 |
Saisonform
Belag Gewinnrate
100%
50%
''
Gesamt
Asche
Hartplatz
Bianchi, Nicolas
Faria, Francisco
Saison Statistiken
| Statistiken | BIA | FAR |
|---|---|---|
| First Serves Successful | 63.2% | 36.4% |
| First Serve Won | 55.5% | 55.4% |
| Second Serves Successful | 46.5% | 47.9% |
| Second Serve Won | 45.8% | 44.2% |
| Doppelfehler | 1.2% | 1.3% |
| Service Games Won | 44.0% | 36.6% |
| Asse | 0.3% | 0.6% |
| Serves Won | 53.4% | 50.3% |
| Break point conversion | 41.18% | 40.0% |
| Tie Breaks Played | 0 | 1 |
| Tie Breaks Won | -% | 100% |
Letzte Spiele- Bianchi, Nicolas
Letzte Spiele- Faria, Francisco
Über/Unter
| BIA | FAR | |
|---|---|---|
| Über 2.5 | 0% 0.8 | 20% 0.4 |
| Unter 2.5 | 100% 0.8 | 80% 0.4 |