Group Table
2025 Newport Beach Men 17, Group A
# | Mannschaft | SP | S | N | SW | SL |
|---|---|---|---|---|---|---|
1 |  Makk, Peter | 4 | 4 | 0 | 8 | 1 |
2 |  Tallakson, Brayden | 1 | 1 | 0 | 2 | 1 |
3 | Duong, David | 4 | 2 | 2 | 5 | 4 |
4 |  Perez, Santiago | 4 | 2 | 2 | 4 | 5 |
5 |  Haviv, Raz | 4 | 1 | 3 | 3 | 6 |
6 | Berger, Benjamin | 3 | 0 | 3 | 1 | 6 |
2025 Newport Beach Men 17, Group B
# | Mannschaft | SP | S | N | SW | SL |
|---|---|---|---|---|---|---|
1 |  Ciric, Aleksa | 4 | 4 | 0 | 8 | 1 |
2 |  Ventre, Alessandro-Damiano | 4 | 3 | 1 | 6 | 2 |
3 | Aney, Alexander | 3 | 1 | 2 | 3 | 5 |
4 | Overmyer, Kyle | 4 | 1 | 3 | 3 | 6 |
5 | Martin, Dylan Waldorf | 3 | 0 | 3 | 0 | 6 |
5 | Zhang, William | 0 | 0 | 0 | 0 | 0 |
2025 Newport Beach Men 17, Group C
# | Mannschaft | SP | S | N | SW | SL |
|---|---|---|---|---|---|---|
1 |  Djakouris, Antreas | 4 | 4 | 0 | 8 | 0 |
2 |  Sakagawa, Hiroki | 4 | 3 | 1 | 6 | 2 |
3 | Cross, John | 4 | 2 | 2 | 4 | 4 |
4 | Hakopian, George | 4 | 1 | 3 | 2 | 6 |
5 |  Jones, Adam | 1 | 0 | 1 | 0 | 2 |
5 | Shin, Naara | 3 | 0 | 3 | 0 | 6 |
2025 Newport Beach Men 17, Group D
# | Mannschaft | SP | S | N | SW | SL |
|---|---|---|---|---|---|---|
1 | McCollum, Ford | 4 | 3 | 1 | 7 | 2 |
2 | Day, Jp | 4 | 3 | 1 | 7 | 4 |
3 | Martirosian, David | 4 | 2 | 2 | 5 | 6 |
4 | Krishna, Rishvanth | 4 | 2 | 2 | 4 | 6 |
5 | Tallakson, Avery | 4 | 0 | 4 | 3 | 8 |
Rangliste
| # | Spieler | Punkte |
|---|---|---|
| 637 | | 56 |
Saisonform
Belag Gewinnrate
100%
50%
''
Gesamt
Hartplatz
Makk, Peter
Haviv, Raz
Saison Statistiken
| Statistiken | MAK | HAV |
|---|---|---|
| First Serves Successful | 45.1% | 42.6% |
| First Serve Won | 74.1% | 57.4% |
| Second Serves Successful | 43.6% | 43.9% |
| Second Serve Won | 58.1% | 52.0% |
| Doppelfehler | 3.5% | 3.5% |
| Service Games Won | 62.8% | 40.2% |
| Asse | 4.8% | 2.0% |
| Serves Won | 68.5% | 55.4% |
| Break point conversion | 41.18% | 47.83% |
| Tie Breaks Played | 0 | 0 |
| Tie Breaks Won | -% | -% |
Letzte Spiele- Makk, Peter
Letzte Spiele- Haviv, Raz
Über/Unter
| MAK | HAV | |
|---|---|---|
| Über 2.5 | 33% 2 | 25% 0.75 |
| Unter 2.5 | 67% 2 | 75% 0.75 |