Group Table
Glifada W01, Group A
Pos | Equipe | PD | V | D | SW | SL |
|---|---|---|---|---|---|---|
1 |  Amiraghyan, Ani | 4 | 4 | 0 | 8 | 0 |
2 |  Pitta, Athina | 4 | 3 | 1 | 6 | 3 |
3 | Paretzoglou, Nikoleta | 4 | 2 | 2 | 4 | 5 |
4 |  Novak, Nicol | 4 | 1 | 3 | 3 | 6 |
5 |  Knezevic, Nora | 4 | 0 | 4 | 1 | 8 |
Glifada W01, Group B
Pos | Equipe | PD | V | D | SW | SL |
|---|---|---|---|---|---|---|
1 | Nepliy, Elina | 4 | 4 | 0 | 8 | 0 |
2 | Krznaric Uygungul, Noa | 4 | 3 | 1 | 6 | 2 |
3 |  Pietras-Surmacz, Natalia | 4 | 2 | 2 | 4 | 4 |
4 |  Shetty, Kyra | 4 | 1 | 3 | 2 | 6 |
5 | Kousiou, Theodora | 3 | 0 | 3 | 0 | 6 |
5 | Odlevakova, Zuzana | 1 | 0 | 1 | 0 | 2 |
Glifada W01, Group C
Pos | Equipe | PD | V | D | SW | SL |
|---|---|---|---|---|---|---|
1 | Argyrokastriti, Marianne | 4 | 4 | 0 | 8 | 0 |
2 | Fasoula, Foteini-Nefeli | 3 | 2 | 1 | 4 | 3 |
3 | Roussopoulou, Styliani | 3 | 1 | 2 | 3 | 5 |
4 | Leka, Venetia | 4 | 1 | 3 | 3 | 6 |
5 | Platsiota, Rafaela | 2 | 0 | 2 | 0 | 4 |
Glifada W01, Group D
Pos | Equipe | PD | V | D | SW | SL |
|---|---|---|---|---|---|---|
1 | Xantava, Theodora | 4 | 4 | 0 | 8 | 2 |
2 |  Kocevar, Anali | 4 | 3 | 1 | 7 | 2 |
3 | Christoforidou, Marianthi | 4 | 2 | 2 | 4 | 5 |
4 |  Sarcev, Mia | 4 | 1 | 3 | 2 | 7 |
5 | Djurickovic, Gaja | 4 | 0 | 4 | 3 | 8 |
Desempenho na temporada
Taxa de Vitória na Superfície
100%
50%
''
Geral
Saibro
Piso duro
Novak, Nicol
Paretzoglou, Nikoleta
Estatísticas da temporada
| Estatísticas | NOV | PAR |
|---|---|---|
| First Serves Successful | 43.6% | 42.2% |
| First Serve Won | 51.3% | 48.6% |
| Second Serves Successful | 37.2% | 38.6% |
| Second Serve Won | 43.3% | 53.6% |
| Dupla Faltas | 7.2% | 6.6% |
| Service Games Won | 37.6% | 45.4% |
| Ases | 0.7% | 0.2% |
| Serves Won | 48.7% | 50.3% |
| Conversão de ponto de break | 46.34% | 63.04% |
| Tie Breaks Played | 1 | 1 |
| Tie Breaks Won | 100% | 0.0% |
Últimos Jogos- Novak, Nicol
Últimos Jogos- Paretzoglou, Nikoleta
Mais de/Menos de
| NOV | PAR | |
|---|---|---|
| Mais de 2.5 | 20% 0.6 | 40% 1 |
| Menos de 2.5 | 80% 0.6 | 60% 1 |