Group Table
2025 Carvoeiro M02, Group A
# | Team | P | W | L | SW | SL |
|---|---|---|---|---|---|---|
1 |  Lagutin, Pavel | 4 | 4 | 0 | 8 | 0 |
2 |  Ciurletti, Andres Gabriel | 4 | 3 | 1 | 6 | 2 |
3 |  McIntosh, Euan | 4 | 2 | 2 | 4 | 5 |
4 |  Tacanho, Gabriel | 4 | 1 | 3 | 2 | 6 |
5 |  Watzka, Robert | 4 | 0 | 4 | 1 | 8 |
2025 Carvoeiro M02, Group B
# | Team | P | W | L | SW | SL |
|---|---|---|---|---|---|---|
1 | Perez Martin, Ivan | 4 | 3 | 1 | 6 | 2 |
2 | Gil, Fred | 4 | 2 | 2 | 5 | 4 |
3 |  Hediger, Ilan Zheng-Xiong | 4 | 2 | 2 | 4 | 4 |
4 | Walters, Marcus | 4 | 2 | 2 | 4 | 5 |
5 | Diack, Jamie | 4 | 1 | 3 | 3 | 7 |
2025 Carvoeiro M02, Group C
# | Team | P | W | L | SW | SL |
|---|---|---|---|---|---|---|
1 | Maia, Hugo | 4 | 4 | 0 | 8 | 3 |
2 | Drayton, Thomas | 4 | 3 | 1 | 7 | 3 |
3 | Aleshchev, Alexey | 4 | 2 | 2 | 5 | 4 |
4 | Quayle, David | 4 | 1 | 3 | 4 | 6 |
5 |  Moser, Nicolas | 4 | 0 | 4 | 0 | 8 |
5 | Ridout, Freddie | 0 | 0 | 0 | 0 | 0 |
2025 Carvoeiro M02, Group D
# | Team | P | W | L | SW | SL |
|---|---|---|---|---|---|---|
1 |  Delicata, Liam | 4 | 3 | 1 | 7 | 3 |
2 |  Franchini, Santiago Pedro | 4 | 3 | 1 | 7 | 4 |
3 |  Konovchuk, Vadym | 4 | 2 | 2 | 5 | 5 |
4 | Couto, Vicente | 4 | 1 | 3 | 3 | 6 |
5 | Hodkin, Sean | 4 | 1 | 3 | 3 | 7 |
Ranking
| # | Player | Points |
|---|---|---|
| 1444 | Aleshchev, Alexey | 5 |
Season form
Surface Win Rate
100%
50%
''
Overall
Hardcourt
Quayle, David
Aleshchev, Alexey
Season Statistics
| Statistics | QUA | ALE |
|---|---|---|
| First Serves Successful | 39.0% | 42.3% |
| First Serve Won | 68.3% | 58.8% |
| Second Serves Successful | 40.8% | 48.0% |
| Second Serve Won | 53.8% | 53.8% |
| Double Faults | 5.6% | 1.2% |
| Service Games Won | 50.0% | 49.5% |
| Aces | 3.8% | 3.3% |
| Serves Won | 62.7% | 56.8% |
| Break point conversion | 36.23% | 39.53% |
| Tie Breaks Played | 2 | 2 |
| Tie Breaks Won | 50.0% | 50.0% |
Last matches- Quayle, David
Last matches- Aleshchev, Alexey
Over/Under
| QUA | ALE | |
|---|---|---|
| Over 2.5 | 67% 1.33 | 25% 1.25 |
| Under 2.5 | 33% 1.33 | 75% 1.25 |