Group Table
2025 Dubai Men +H 05, Group A
# | Team | P | W | L | SW | SL |
|---|---|---|---|---|---|---|
1 |  Valkusz, Mate | 4 | 4 | 0 | 8 | 0 |
2 |  Arzhankin, Anton | 4 | 3 | 1 | 6 | 3 |
3 |  Makhlouf, Mohamed Nazim | 4 | 2 | 2 | 4 | 6 |
4 |  Vanta, Valentin | 4 | 1 | 3 | 3 | 6 |
5 |  Maute, Jannik | 4 | 0 | 4 | 2 | 8 |
2025 Dubai Men +H 05, Group B
# | Team | P | W | L | SW | SL |
|---|---|---|---|---|---|---|
1 | Turcanu, Radu David | 4 | 4 | 0 | 8 | 3 |
2 |  Van Tilburg, Ronetto | 4 | 2 | 2 | 6 | 5 |
3 | Cubelic, Karlo | 4 | 2 | 2 | 4 | 5 |
4 |  Lhomond, Isaac | 4 | 1 | 3 | 4 | 6 |
5 |  Allen, Louis | 4 | 1 | 3 | 3 | 6 |
2025 Dubai Men +H 05, Group C
# | Team | P | W | L | SW | SL |
|---|---|---|---|---|---|---|
1 | Fuele, Matyas | 4 | 3 | 1 | 6 | 2 |
2 |  Martinez, Mirko | 4 | 3 | 1 | 6 | 3 |
3 |  Zmak, Deni | 4 | 2 | 2 | 5 | 4 |
4 | Volz, Marcel | 4 | 2 | 2 | 4 | 4 |
5 |  Esmail Yazdi, Hesam | 2 | 0 | 2 | 0 | 4 |
5 |  Kirci, Koray | 2 | 0 | 2 | 0 | 4 |
2025 Dubai Men +H 05, Group D
# | Team | P | W | L | SW | SL |
|---|---|---|---|---|---|---|
1 | Pankin, Semen | 4 | 4 | 0 | 8 | 0 |
2 |  Verwerft, Lars Goran | 4 | 2 | 2 | 4 | 4 |
3 | Papoe, Cezar Gabriel | 4 | 2 | 2 | 4 | 5 |
4 | Kajin, Karlo | 4 | 1 | 3 | 3 | 6 |
5 | Pieleanu, Rares Teodor | 4 | 1 | 3 | 2 | 6 |
Ranking
| # | Player | Points |
|---|---|---|
| 788 | | 35 |
Season form
Surface Win Rate
100%
50%
''
Overall
Hardcourt
Volz, Marcel
Fuele, Matyas
Season Statistics
| Statistics | VOL | FUE |
|---|---|---|
| First Serves Successful | 45.0% | 44.8% |
| First Serve Won | 63.2% | 59.8% |
| Second Serves Successful | 43.1% | 45.0% |
| Second Serve Won | 62.1% | 67.0% |
| Double Faults | 3.7% | 2.7% |
| Service Games Won | 59.6% | 55.4% |
| Aces | 4.9% | 4.9% |
| Serves Won | 62.8% | 62.4% |
| Break point conversion | 58.82% | 57.14% |
| Tie Breaks Played | 0 | 1 |
| Tie Breaks Won | -% | 100% |
Last matches- Volz, Marcel
Last matches- Fuele, Matyas
Over/Under
| VOL | FUE | |
|---|---|---|
| Over 2.5 | 0% 1.33 | 0% 1.2 |
| Under 2.5 | 100% 1.33 | 100% 1.2 |