Group Table
2026 Carvoeiro Men +H 06, Group A
# | Mannschaft | SP | S | N | SW | SL |
|---|---|---|---|---|---|---|
1 |  Curras Abasolo, Tomas | 4 | 4 | 0 | 8 | 1 |
2 |  Alopaeus, Felix | 4 | 3 | 1 | 7 | 3 |
3 |  Jaisinghani, Raghav | 4 | 2 | 2 | 5 | 4 |
4 |  McGloughlin, James | 4 | 1 | 3 | 2 | 6 |
5 |  Bouwman, Bas | 4 | 0 | 4 | 0 | 8 |
2026 Carvoeiro Men +H 06, Group B
# | Mannschaft | SP | S | N | SW | SL |
|---|---|---|---|---|---|---|
1 |  Tabacco, Fausto | 4 | 4 | 0 | 8 | 1 |
2 |  Semedo, Miguel | 4 | 3 | 1 | 6 | 2 |
3 |  Ion, Nicola | 4 | 1 | 3 | 3 | 6 |
4 |  Assuncao Garla, Felipe | 4 | 1 | 3 | 2 | 6 |
5 |  Juszczak, Dorian | 4 | 1 | 3 | 2 | 6 |
2026 Carvoeiro Men +H 06, Group C
# | Mannschaft | SP | S | N | SW | SL |
|---|---|---|---|---|---|---|
1 |  Porras, Julio Cesar | 4 | 4 | 0 | 8 | 0 |
2 | Gil, Fred | 4 | 3 | 1 | 6 | 3 |
3 | de Felipe Garcia, Samuel | 4 | 2 | 2 | 5 | 4 |
4 |  Kis Balazs, Rafael | 3 | 0 | 3 | 0 | 6 |
4 | Molokova Ferreira, Dino | 3 | 0 | 3 | 0 | 6 |
4 |  Ryden, Victor | 0 | 0 | 0 | 0 | 0 |
2026 Carvoeiro Men +H 06, Group D
# | Mannschaft | SP | S | N | SW | SL |
|---|---|---|---|---|---|---|
1 |  Fernandez Flores, Diego | 4 | 3 | 1 | 7 | 2 |
2 |  Juuhl Sivertsen, Sander | 4 | 3 | 1 | 6 | 2 |
3 | Martikainen, Otso | 4 | 3 | 1 | 6 | 3 |
4 | Ouvidor, Bruno | 4 | 1 | 3 | 2 | 7 |
5 |  Keegan, Roy | 4 | 0 | 4 | 1 | 8 |
Rangliste
| # | Spieler | Punkte |
|---|---|---|
| 1872 | | 6 |
Saisonform
Saison Statistiken
| Statistiken | ALO | MCG |
|---|---|---|
| First Serves Successful | 42.4% | 37.1% |
| First Serve Won | 65.5% | 66.9% |
| Second Serves Successful | 40.8% | 41.4% |
| Second Serve Won | 59.2% | 41.3% |
| Doppelfehler | 5.2% | 5.3% |
| Service Games Won | 62.6% | 42.2% |
| Asse | 2.0% | 1.3% |
| Serves Won | 63.3% | 56.3% |
| Break point conversion | 52.17% | 43.48% |
| Tie Breaks Played | 2 | 0 |
| Tie Breaks Won | 50.0% | -% |
Letzte Spiele- Alopaeus, Felix
Letzte Spiele- McGloughlin, James
Über/Unter
| ALO | MCG | |
|---|---|---|
| Über 2.5 | 60% 1.8 | 0% 0.5 |
| Unter 2.5 | 40% 1.8 | 100% 0.5 |