Csoportos táblázat
2025 Skopje Women +H 03, Group A
# | Csapat | M | Gy | V | SW | SL |
|---|---|---|---|---|---|---|
1 |  J. Saner | 4 | 4 | 0 | 8 | 0 |
2 |  Kozak, Vlada | 4 | 3 | 1 | 6 | 2 |
3 |  Vanik, Jana | 4 | 2 | 2 | 4 | 5 |
4 | Anane, Soumeya | 4 | 1 | 3 | 3 | 6 |
5 |  A. Sanz-Llaneza Fernandez | 4 | 0 | 4 | 0 | 8 |
2025 Skopje Women +H 03, Group B
# | Csapat | M | Gy | V | SW | SL |
|---|---|---|---|---|---|---|
1 |  J. Terziyska | 4 | 4 | 0 | 8 | 1 |
2 |  Zaparyniuk, Anastasiya | 4 | 3 | 1 | 7 | 2 |
3 |  Coreisa, Rianna Ioana | 4 | 2 | 2 | 4 | 6 |
4 |  Andova, Teona | 4 | 1 | 3 | 3 | 7 |
5 |  Zabrdac, Nina | 4 | 0 | 4 | 2 | 8 |
2025 Skopje Women +H 03, Group C
# | Csapat | M | Gy | V | SW | SL |
|---|---|---|---|---|---|---|
1 |  Simes, Ashleigh | 4 | 4 | 0 | 8 | 1 |
2 | Z. Vaneva | 4 | 3 | 1 | 7 | 2 |
3 |  Kannan, Annika | 4 | 2 | 2 | 4 | 4 |
4 | Ivanovska, Katja | 4 | 1 | 3 | 2 | 7 |
5 | Williams, Zainab | 4 | 0 | 4 | 1 | 8 |
2025 Skopje Women +H 03, Group D
# | Csapat | M | Gy | V | SW | SL |
|---|---|---|---|---|---|---|
1 | Palecek, Nikol | 4 | 4 | 0 | 8 | 0 |
2 |  Hutkova, Valerie | 4 | 3 | 1 | 6 | 3 |
3 |  Pietras-Surmacz, Natalia | 4 | 2 | 2 | 5 | 4 |
4 | Kuzmanova, Izabel | 2 | 1 | 1 | 2 | 2 |
5 |  Hawkshaw, Sarah | 2 | 0 | 2 | 0 | 4 |
5 | Strelchuk, Inga | 4 | 0 | 4 | 0 | 8 |
Season form
Győzelmek / borítás
100%
50%
''
Összesen
Salak
Kemény pálya
Hutkova, Valerie
Pietras-Surmacz, Natalia
Szezon statisztikák
| Statisztika | HUT | PIE |
|---|---|---|
| First Serves Successful | 35.8% | 53.9% |
| First Serve Won | 63.5% | 55.2% |
| Second Serves Successful | 39.3% | 45.7% |
| Second Serve Won | 47.5% | 49.6% |
| Kettős hiba | 6.9% | 2.0% |
| Service Games Won | 53.8% | 50.0% |
| Ász | 0.9% | 0.8% |
| Serves Won | 56.8% | 53.6% |
| Breaklabda kihasználás | 52.17% | 50.94% |
| Tie Breaks Played | 0 | 2 |
| Tie Breaks Won | -% | 100% |
utolsó mérkőzés- Hutkova, Valerie
utolsó mérkőzés- Pietras-Surmacz, Natalia
Több/Kevesebb
| HUT | PIE | |
|---|---|---|
| Több 2.5 | 20% 1.2 | 33% 1.33 |
| Kevesebb 2.5 | 80% 1.2 | 67% 1.33 |