Group Table
2025 Skopje Men +H 04, Group A
# | Csapat | M | Gy | V | SW | SL |
|---|---|---|---|---|---|---|
1 |  L. Sheyngezikht | 4 | 4 | 0 | 8 | 0 |
2 |  Madarász G. | 4 | 3 | 1 | 6 | 2 |
3 |  Urvaneja, Breno Rossetto | 4 | 2 | 2 | 4 | 4 |
4 |  Matuszewski, Gabriel | 4 | 1 | 3 | 2 | 6 |
5 |  S. Schinas | 4 | 0 | 4 | 0 | 8 |
2025 Skopje Men +H 04, Group B
# | Csapat | M | Gy | V | SW | SL |
|---|---|---|---|---|---|---|
1 | Dinev, Dinko | 4 | 3 | 1 | 6 | 2 |
2 |  V. Tadic | 4 | 3 | 1 | 7 | 3 |
3 |  V. Antonescu | 4 | 2 | 2 | 5 | 5 |
4 | Luca, Alexandru | 4 | 2 | 2 | 4 | 6 |
5 |  T. Jotovski | 4 | 0 | 4 | 2 | 8 |
6 |  Corthey, Lautaro Agustin | 0 | 0 | 0 | 0 | 0 |
2025 Skopje Men +H 04, Group C
# | Csapat | M | Gy | V | SW | SL |
|---|---|---|---|---|---|---|
1 |  Salazar Martinez, Daniel | 4 | 4 | 0 | 8 | 0 |
2 | Kis-Balázs R. | 4 | 2 | 2 | 5 | 5 |
3 |  Eldin, Robin | 3 | 1 | 2 | 3 | 5 |
4 | S. Micov | 3 | 1 | 2 | 2 | 5 |
5 |  T. Radovanonic | 4 | 1 | 3 | 3 | 6 |
2025 Skopje Men +H 04, Group D
# | Csapat | M | Gy | V | SW | SL |
|---|---|---|---|---|---|---|
1 |  Schwarc, David | 3 | 3 | 0 | 6 | 2 |
2 |  Baiant, Razvan | 4 | 3 | 1 | 6 | 2 |
3 |  L. Mrsic | 3 | 2 | 1 | 4 | 2 |
4 | Sakellaridis, Michalis | 4 | 1 | 3 | 3 | 6 |
5 | Stefanovic, Mateja | 4 | 0 | 4 | 1 | 8 |
Ranglista
| # | Játékos | Pont |
|---|---|---|
| 1269 | | 7 |
Season form
Győzelmek / borítás
100%
50%
''
Összesen
Salak
T. Jotovski
V. Tadic
Szezon statisztikák
| Statisztika | JOT | TAD |
|---|---|---|
| First Serves Successful | 48.9% | 40.3% |
| First Serve Won | 57.8% | 67.9% |
| Second Serves Successful | 47.4% | 44.0% |
| Second Serve Won | 49.1% | 54.2% |
| Kettős hiba | 1.3% | 3.5% |
| Service Games Won | 39.8% | 53.5% |
| Ász | 1.3% | 4.2% |
| Serves Won | 54.9% | 62.5% |
| Breaklabda kihasználás | 40.0% | 58.06% |
| Tie Breaks Played | 1 | 1 |
| Tie Breaks Won | 100% | 100% |
utolsó mérkőzés- T. Jotovski
utolsó mérkőzés- V. Tadic
Több/Kevesebb
| JOT | TAD | |
|---|---|---|
| Több 2.5 | 40% 0.8 | 40% 1.4 |
| Kevesebb 2.5 | 60% 0.8 | 60% 1.4 |