Csoportos táblázat
Group A
# | Csapat | M | Gy | V | SW | SL |
|---|---|---|---|---|---|---|
1 | Kuharenko, Polina | 4 | 4 | 0 | 8 | 1 |
2 |  Hurrion, Sophia | 4 | 3 | 1 | 6 | 3 |
3 |  Bandurowska, Xenia | 4 | 2 | 2 | 5 | 5 |
4 |  Gudelj, Vanja | 4 | 1 | 3 | 3 | 7 |
5 |  Veljacic, Zejda | 4 | 0 | 4 | 2 | 8 |
Group B
# | Csapat | M | Gy | V | SW | SL |
|---|---|---|---|---|---|---|
1 | Adams, Julia | 4 | 4 | 0 | 8 | 2 |
2 |  Franchi, Francesca | 4 | 3 | 1 | 6 | 2 |
3 | Boulonois, Safien | 4 | 2 | 2 | 5 | 4 |
4 |  Melicharova, Katerina | 4 | 1 | 3 | 3 | 7 |
5 | Maalderink, Amber | 4 | 0 | 4 | 1 | 8 |
Group C
# | Csapat | M | Gy | V | SW | SL |
|---|---|---|---|---|---|---|
1 |  Diana Marcinkevica | 4 | 4 | 0 | 8 | 1 |
2 | Lazar, Annemarie | 4 | 3 | 1 | 7 | 2 |
3 | A. Kuparev | 4 | 2 | 2 | 4 | 4 |
4 |  van Ham, Sari | 4 | 1 | 3 | 2 | 6 |
5 | Charalampopoulos, Dunya | 3 | 0 | 3 | 0 | 6 |
5 | Nieboer, Danja | 1 | 0 | 1 | 0 | 2 |
Group D
# | Csapat | M | Gy | V | SW | SL |
|---|---|---|---|---|---|---|
1 | Olff, Sarah | 4 | 3 | 1 | 7 | 3 |
2 | Yersh, Kseniya | 4 | 3 | 1 | 7 | 3 |
3 | Drozdz, Oliwia | 4 | 2 | 2 | 5 | 5 |
4 | Koprivova, Nikola | 4 | 1 | 3 | 3 | 6 |
5 |  Gardiner, Kate | 4 | 1 | 3 | 2 | 7 |
Ranglista
| # | Játékos | Pont |
|---|---|---|
| 1465 | | 3 |
Season form
Győzelmek / borítás
100%
50%
''
Összesen
Salak
Kemény pálya
Gudelj, Vanja
van Ham, Sari
Szezon statisztikák
| Statisztika | GUD | VAN |
|---|---|---|
| First Serves Successful | 45.5% | 39.8% |
| First Serve Won | 56.1% | 56.5% |
| Second Serves Successful | 46.0% | 40.1% |
| Second Serve Won | 45.7% | 42.7% |
| Kettős hiba | 2.2% | 6.0% |
| Service Games Won | 40.7% | 32.5% |
| Ász | 2.0% | 3.0% |
| Serves Won | 52.4% | 51.3% |
| Breaklabda kihasználás | 66.67% | 27.27% |
| Tie Breaks Played | 1 | 0 |
| Tie Breaks Won | 100% | -% |
utolsó mérkőzés- Gudelj, Vanja
utolsó mérkőzés- van Ham, Sari
Következő mérkőzés - Gudelj, Vanja
MérkőzésMNR
Több/Kevesebb
| GUD | VAN | |
|---|---|---|
| Több 2.5 | 33% 0.83 | 0% 0.4 |
| Kevesebb 2.5 | 67% 0.83 | 100% 0.4 |