Tabuľka skupiny
Cornella de Llobregat M02, Group A
# | Tím | Záp. | V | P | SW | SL |
|---|---|---|---|---|---|---|
1 |  Maute, Jannik | 4 | 4 | 0 | 8 | 1 |
2 |  Lazaro Juncadella, Manel | 4 | 3 | 1 | 6 | 2 |
3 | Llamas Ruiz, Pablo | 2 | 2 | 0 | 4 | 0 |
4 |  Cekirge, Kuzey | 2 | 1 | 1 | 2 | 2 |
5 | Bueno Gil, Alvaro | 4 | 0 | 4 | 0 | 8 |
6 | Ros Mesas, Marc | 2 | 0 | 2 | 1 | 4 |
7 |  Dessi, Niccolo | 2 | 0 | 2 | 0 | 4 |
Cornella de Llobregat M02, Group B
# | Tím | Záp. | V | P | SW | SL |
|---|---|---|---|---|---|---|
1 | Ivashka, Ilya | 4 | 4 | 0 | 8 | 2 |
2 |  Sheyngezikht, Leonid | 4 | 3 | 1 | 7 | 2 |
3 | Plans, Jorge | 4 | 2 | 2 | 4 | 5 |
4 | Zgirovsky, Alexander | 4 | 1 | 3 | 4 | 6 |
5 | Kirci, Koray | 4 | 0 | 4 | 0 | 8 |
Cornella de Llobregat M02, Group C
# | Tím | Záp. | V | P | SW | SL |
|---|---|---|---|---|---|---|
1 |  Porras, Julio Cesar | 4 | 4 | 0 | 6 | 0 |
2 | Pujol Navarro, Bruno | 4 | 2 | 2 | 4 | 5 |
3 |  Paardekooper, Stijn | 4 | 2 | 2 | 5 | 4 |
4 | Forcano Aparicio, Ignasi | 4 | 1 | 3 | 2 | 4 |
5 |  Gil Garcia, Aaron | 4 | 1 | 3 | 2 | 6 |
Cornella de Llobregat M02, Group D
# | Tím | Záp. | V | P | SW | SL |
|---|---|---|---|---|---|---|
1 |  Fernandez Flores, Diego | 4 | 4 | 0 | 8 | 1 |
2 |  Cervantes Tomas, Ian Luca | 4 | 3 | 1 | 6 | 2 |
3 | Fernandez Canovas, Andres | 4 | 2 | 2 | 4 | 4 |
4 | Naharro, David | 4 | 1 | 3 | 2 | 6 |
5 |  Hodkin, Sean | 4 | 0 | 4 | 1 | 8 |
rebríčkové postavenie
| # | Hráč | Body |
|---|---|---|
| 899 | | 24 |
| 1670 | | 2 |
Forma v sezóne
Úspešnosť na povrchu
100%
50%
''
Celkovo
antuka
Tvrdý povrch
Pujol Navarro, Bruno
Porras, Julio Cesar
Sezónne štatistiky
| Štatistiky | PUJ | POR |
|---|---|---|
| Úspešnosť prvého podania | 47.9% | 53.2% |
| 1PV | 60.7% | 65.6% |
| Úspešnosť druhého podania | 42.6% | 44.3% |
| 2PV | 46.3% | 62.8% |
| Dvojchyby | 3.9% | 2.6% |
| Výhry gemov pri podaní | 48.8% | 64.6% |
| Esá | 0.8% | 0.7% |
| Vyhrané podania | 56.1% | 64.8% |
| Premena break pointov | 47.22% | 47.83% |
| Odohrané tajbrejky | 2 | 1 |
| Vyhrané tajbrejky | 50.0% | 100% |